สลัด
Green salad with sesame sauce
Broccoli, avocado, cucumber, apple, zucchini, edamame, spinach, arugula, sesame seeds. Dressed with yuzu-ponzu, sesame oil, and sunflower oil.
340 ฿
Salad with beetroot and feta cheese
Boiled beetroot, soft feta cheese, walnuts, spinach, and arugula. Dressed with balsamic vinegar, Dijon mustard, honey, and olive oil.
350 ฿
Chicken Caesar Salad
310 ฿
Vinaigrette
230 ฿
Greek Salad
A Mediterranean classic: juicy tomatoes, crisp cucumbers, sweet onion, olives, bell peppers, and cubes of creamy feta. Dressed with olive oil, oregano, and a touch of balsamic. Fresh, bright, and summer-light.
590 ฿
Salad with sour cream/olive oil /mayonnaise
Cucumbers, cherry tomatoes, red onion, garlic, herbs.
240 ฿
Olivier
270 ฿
Olivier with Salmon
Chef’s twist on the classic Olivier — with delicate cured salmon and fresh cucumbers. Light, elegant, and festive.
590 ฿
Athens salad
390 ฿
Crispy Eggplant Salad
300 ฿
Crab Stick Salad
A light and creamy classic with a twist: crab sticks, rice, homemade mayo, and fresh napa cabbage for extra crunch. Simple, nostalgic, and always comforting.
220 ฿
Dressed herring
Lightly salted herring, potatoes, carrots, eggs, beets. A coat of mayonnaise and a pinch of green onions.
340 ฿
Shrimp Caesar Salad
340 ฿
Salmon Caesar Salad
380 ฿